Requirements
Livestock is required to have distinct earmarks and brands which shall be recorded with the County Clerk in the county of which the livestock is located according to the Texas Agriculture Code, Sections 144.041-144.004.
The County Clerk is required to maintain a record of all livestock marks and brands.
$25.00 per brand or mark and $5.00 per additional location on the animal
Record all marks and brands every ten years with the county clerk beginning August 30, 2011.
The procedure for preserving Marks and Brands is: 1) the Mark and Brand will be electronically delivered to the Texas State Cattle Association and 2) the information will be retained electronically and in a book for reference in the County Clerk's office.